Craigie on Main's p.r. team tells us that the restaurant, which had shut down for a kitchen revamp to accommodate more customers, will reopen for dinner on Friday night at 5:30 p.m. And if you're partial to porcine delicacies, call for tickets to their Whole Hog dinner on July 24. Chef Tony Maws will prepare six pork dishes for $98, complete with "swine-friendly" wine pairings for another $55. Contact the restaurant for reservations.
